Crush and destemmed on arrival to winery.
Inoculated with Alpha yeast followed up with CX9 yeast. Cool ferment to maintain primary fruit characters.
Partial MLF in barrel before being blended prior to bottling.
Medium Bodied
Crush and destemmed on arrival to winery.
Inoculated with Alpha yeast followed up with CX9 yeast. Cool ferment to maintain primary fruit characters.
Partial MLF in barrel before being blended prior to bottling.
Chicken
Hard Cheese
Shellfish
Antipasto
Pasta